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Kahlua Trifle Angel Food Cake

When you are ready to make your trifle defrost your cake pieces in the refrigerator for a few hours before you start the process. While the cakes cool combine the pudding mix with milk and Kahlua.


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If cut too soon your berries and fruit pieces might dry out.

Kahlua trifle angel food cake. Make chocolate pudding the same way. I dont mean to yell but I cant contain myself Several hours of chill time are required so keep that in mind. Jan 26 2018 - WOW WOW WOWI dont know how to describe thisif you like KAHLUA and Chocolate MAKE THIS.

Layers of classic fluffy Italian Cream Cake combined with delicious layers of creamy pudding pecans and coconut will bring smiles to everyone who eats this. Nov 9 2015 - WOW WOW WOWI dont know how to describe thisif you like KAHLUA and Chocolate MAKE THIS. Spread 12 of the Cool Whip on top.

How to Make Kahlua Trifle Cake Follow directions on the cake mix and bake as instructed in a 8x10 pan. Make sure to store the cut up cake pieces in an airtight container and put them in the freezer. Spread 12 of the pudding on top.

Take 12 of the cake and break it into cubes squares. Again look at the sides of the bowl making sure a true layer of pineapple shows around the sides of the bowl. Sprinkle pieces with some.

In a deep clear glass bowl or trifle bowl spread a layer of angel food cake chunks. Instant coffee 1 12 Tbsp. Break up cake in 1-inch pieces and soak with 12 cup of the Kahlua in a bowl.

Before you bake your cake set out your Cool Whip. Spread 12 of the Heath bars on top. Spread one half of the drained pineapple over the cake cubes.

Place these pieces in bottom of glass bowl or trifle dish. Step 2 Whisk fat-free milk and vanilla pudding mix together in a bowl. Glass bowl or trifle dish.

Step 1 Layer angel food cake in the bottom of a trifle bowl or large glass serving bowl. Vanilla 4 6 Skor chocolate bars crumbled I just bang them on the counter to break them up Place the cubes of cake in the bottom of a trifle dish and sprinkle with Kahlua. Place cake in refrigerator for 2 hrs.

Kahlua pudding Cool Whip and Heath bars. Aug 23 2016 - I made this for our girls weekend and it was sinful. Repeat process of layering with cake Kahlua pudding Cool Whip and Heath bars.

Trifle this is the most amazing trifle. Pour the rest of Kahlua and cream mixture into holes and refrigerate 2 more hrs. Scatter the cake with chopped strawberries in a thin layer.

Ingredients 1 box instant Vanilla pudding 1 34 cup milk 4 ounces Marscapone cheese 1 cup coffee 2 Tablespoons rum optional 1 Angel Food Cake 1 cup whipped topping cocoa powder. Make vanilla pudding using 14 cup Kahlua and 1 34 cups milk. Bake the cake as directed on the packaging in two 8 inch round cake pans.

Let the cakes cool completely and slice each hake in half so you have a total of 4 round layers. Sprinkle a few fresh raspberries over the peaches. It is best to wait and cut the berries right before you assemble your trifle dessert.

Combine Cool Whip14cup Kahlua and spread on top and side of cake-serve. 12 cup Kahlua 1 instant vanilla pudding 4 serving size 2 cups half half 1 cup whipping cream 1 12 Tbsp. Kahlua and 14 cup cream and pour half of it in holes.

Pour over angel food layer. Sprinkle pieces with some Kahlua. 1 I made this for our girls weekend and it was sinful.

Then pour your Kahlua over the entire cake and let set. In the bottom of a glass-sided bowl sprinkle half of the cake cubes making sure the cubes spread to the sides of the trifle bowl. After the cake as cooled poke several holes in it using a fork.

ANGEL FOOD TRIFLE CAKE Take 12 of the cake and break it into cubes. In a glass serving bowl put a layer of cake pieces spread a layer of chocolate and vanilla pudding and then a layer of Cool Whip. Sprinkle the strawberries with a layer of blueberries followed by a layer of chopped peach slices.

After you have added. I dont mean to yell but I cant contain myself Several hours of chill time are required so keep that in mind.


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